Chocolate and zucchini fondant

Chocolate magic: divine fondant, sweet fusion of egg, zucchini and chocolate, cooked in secret, revealing irresistible tenderness in each bite.

Ingredients

Stage 1

Preheat the oven to 220°c.

Stage 2

Melt the chocolate.

Stage 3

Mix the egg and the sugar in a bowl, then add the flour, the melted chocolate and the grated zucchini.

Stage 4

Mix well .

Stage 5

Pour the mixture into a ramekin and place a square of chocolate in the center.

Stage 6

Bake for 7 to 8 minutes (time may vary depending on your oven).